Description
Create frightfully fun snacks with these Apple Monster Mouths, perfect for Halloween!
Ingredients
- Red apples – 2 large
- Raspberries – 8
- Sunflower or pumpkin seeds – 2 tbsp
- Lemon juice – 1 tbsp
- Peanut butter or almond butter – 2 tbsp
- Candy eyes – 16
- Small dab of honey
Instructions
- Slice apples: Cut each apple into quarters, then cut a small wedge from the center of the flesh side to form an open “mouth.”
- Brush with lemon juice: Lightly coat apple slices to prevent browning.
- Add tongue: Place a raspberry in the center of each mouth opening.
- Stick on teeth: Dab a little peanut butter along the top and bottom edges, pressing seeds in as jagged teeth.
- Add eyes: Attach candy eyes to the top of each apple using small honey dots or peanut butter.
- Assemble: Arrange on a wooden board for a fun, natural monster look.
- Serve: Fresh, funny, and frightfully healthy Halloween snacks!
Notes
- For a nut-free version, use sunflower butter instead of peanut or almond butter.
- Make sure to use fresh apples to ensure they stay crisp.
- These can be made ahead of time; just brush with lemon juice to keep them from browning.
- Prep Time: 10 min
- Cook Time: 0 min
- Category: Snacks
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 monster mouth
- Calories: 120
- Sugar: 10g
- Sodium: 1mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg