Description
Coconut Raspberry Bliss Balls are a delightful and simple treat made with shredded coconut, sweetened condensed milk, and fresh raspberries, perfect for a quick snack or dessert.
Ingredients
Scale
- 1 cup shredded coconut (plus extra for rolling)
- 1/2 cup sweetened condensed milk
- 12 fresh raspberries
- 1 tsp vanilla extract
- 1 tbsp coconut oil (optional, for smooth texture)
- Pinch of salt
Instructions
- In a bowl, mix shredded coconut, condensed milk, vanilla extract, and a pinch of salt until well combined.
- Chill the mixture for 10 minutes to firm up slightly.
- Take a spoonful of the mixture, flatten it in your palm, and place a raspberry in the center.
- Gently roll to seal the raspberry inside, forming a smooth ball.
- Roll each ball in extra shredded coconut for coating.
- Chill for 30 minutes before serving for best texture.
Notes
- For a smoother texture, you can add coconut oil to the mixture.
- These bliss balls can be stored in the refrigerator for up to a week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Fusion
Nutrition
- Serving Size: 1 ball
- Calories: 90
- Sugar: 6g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg