Description
A delicious dessert featuring caramelized pineapple rings topped with creamy vanilla ice cream.
Ingredients
- Fresh pineapple rings
- Vanilla ice cream
- Brown sugar
- Butter
- Honey or caramel sauce
- Mint leaves (for garnish)
- Pinch of cinnamon (optional)
Instructions
- Preheat grill or grill pan to medium-high heat.
- Brush pineapple rings lightly with melted butter and sprinkle with brown sugar.
- Grill each side 2–3 minutes until caramelized and slightly charred.
- Place grilled pineapple rings on a serving plate.
- Top with a generous scoop of vanilla ice cream.
- Drizzle with honey or warm caramel sauce.
- Garnish with fresh mint and serve immediately.
Notes
- For added flavor, sprinkle a pinch of cinnamon on the pineapple before grilling.
- Ensure the grill is preheated for optimal caramelization.
- Serve immediately for the best texture and taste.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg