Description
Golden crispy roll-ups filled with sweet cream cheese and fresh strawberries, dusted with powdered sugar.
Ingredients
Scale
- 8 slices sandwich bread (crusts removed)
- 1 cup cream cheese, softened
- 1 cup fresh strawberries, sliced
- 2 tbsp butter, melted
- ¼ cup sugar
- 1 tsp cinnamon
- 2 tbsp powdered sugar (for dusting)
- 1 tsp vanilla extract
Instructions
- Roll each bread slice flat with a rolling pin.
- Mix cream cheese with vanilla, then spread over bread slices.
- Place strawberry slices on top and roll tightly.
- Brush rolls with melted butter.
- Mix cinnamon and sugar, then roll bread in the mixture to coat.
- Cook in a skillet over medium heat, turning until golden on all sides.
- Dust with powdered sugar and serve warm.
Notes
- Ensure the cream cheese is softened for easy spreading.
- Feel free to add more strawberries for extra flavor.
- These roll-ups are best served warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up
- Calories: 150
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg